My Favorite KYYA Syrups & Sauces for Coffee Drinks

KYYA Chocolate syrups and sauces

I’ve amassed quite a collection of syrups and sauces for my coffee bar. KYYA has become a favorite of mine, because their syrups are made in small batches and shipped fresh. That means the flavor is amazing. I started buying KYYA sauces and syrups before I signed up for their affiliate program and only joined after falling in love with so many of them. 

So, today I thought I’d do a round-up of my favorite flavors from their collection. I just ordered 4 more, too, so I’ll come back and add them if they become favorites. 

What I Love About KYYA Chocolate Syrups/Sauces: 

The main reason I love using KYYA syrups and sauces is the flavor. Their white chocolate sauce, for example, is so good. It’s literally converted me into a white mocha fanatic. I’ve been mixing that sauce with all sorts of flavors, too, because it’s so good. 

Here are some other reasons why I love their line: 

  • Products are crafted each week and shipped fresh. You’re not buying something that’s gotten dusty on a shelf for a year. 
  • Shorter ingredient lists. Less fillers. No rancid oils. Stabilizer like coconut oil might be used, but that’s it. 
  • Chocolate sauces use their single origin cocoa powder – it’s so good!
  • Affordable! Their syrups are under $10 – amazing!
  • Robust, concentrated flavors. One or two tablespoons per drink is all you need to really taste that flavor. 
  • Seasonal flavor options. Not all flavors are available year round, so grab those seasonal flavors while they’re out! I’m so excited to have creme brulee, sugar cookie, and some other seasonal flavors coming my way soon!
  • KYYA, as a company, has a heart and soul for people around the world. They source directly from farmers whenever possible. They actively look for ways to help others. I will ALWAYS buy from a company with a positive mission to improve the world over a company that doesn’t. 

Now, let’s get into the flavors that I have and LOVE!

My Favorite KYYA Sauces: 

KYYA Chocolate syrups and sauces

These syrups have the perfect consistency and great flavor. They blend very easily with espresso and I’ve even added them to cold foam where they froth seamlessly. I’m linking to all of the ones that I have, use, and love. Don’t forget my code to get 10% off your purchase: WHATTHEFROTHKYYA10. If you choose to make a purchase through my affiliate link, I will receive a commission at no cost to you. Cheers!

1.KYYA Brown Sugar Cinnamon Swirl

cold brew coffee recipe

Holy moly, you guys, this one is SO GOOD. I’m almost out of it and need to order more. This is one that I always, always keep in stock. I LOVE adding it to my coffees and my cold foam. I did buy the pump, but I don’t like to use it. I use a tablespoon to measure out my flavors, so I don’t think you need the pumps. Here’s a recipe where I use this sauce. 

2. KYYA White Mocha Sauce – 
caramel white mocha with sweet cream

I’ve already sold this one, but I’ll say it again – the best white chocolate sauce ever. I love it so much. It goes with everything. I hardly ever ordered white mochas before buying this sauce and now I’m obsessed with it. Here’s a recipe where I use this sauce.

3. KYYA Mocha Sauce – 

iced raspberry. mocha with raspberry cold foam

I love the single origin mocha sauce. It has a rich consistency to it and a delicious flavor. I use it for all my mocha based drinks, like raspberry mochas, caramel mochas, zebra mochas, strawberry mochas, iced mochas, you name it. Here’s my recipe for a delicious raspberry mocha. 

My Favorite KYYA Syrups: 

KYYA Chocolate syrups and sauces

This is a longer list, because I love so many of them! I’m sharing them with recipe ideas, too. In many of these recipes, I combine them with sauces mentioned above for delicious pairings. 

1. KYYA Joy Syrup – 

my favorite iced coffee recipe

This was the syrup of summer for me. I was making this almost every day. Joy is a combo of honey, vanilla, and cinnamon – three of my favorite syrup flavors. I added it to cold brew an my cold foam and the combo is *chef’s kiss*. Check out my favorite recipe with it here.

2. KYYA Tiramisu Syrup – 

tiramisu iced coffee

Oh boy, I love tiramisu! This tiramisu syrup is SO good, even just add it to your coffee and don’t worry about the fancy tiramisu topping I created. I’ll combine it with KYYA Joy syrup sometimes and those are great together. Check out my Tiramisu Iced Coffee recipe here.

3.  KYYA Macadamia Nut Syrup – 

starbucks white chocolate macadamia cream cold brew

Two KYYA products combine to recreate one of my favorite Starbucks drinks – the white chocolate macadamia cream cold brew! It’s so easy to make! Here’s my copycat recipe. 

4. KYYA Cookie Butter Syrup – 

caramel cookie butter iced coffee

Everyone is adding cookie butter to their coffees. I prefer syrups to using actual cookie butter, because it dissolves much more seamlessly and I don’t like chunks in my coffee. Dutch Bros just released their own seasonal cookie butter drink that combines it with salted caramel. Funny, because I had just released my own recipe with the same combination! Check out my cookie butter caramel iced coffee here.

5. KYYA Lavender Syrup – 

iced lavender latte with lavender cold foam

Dutch Bros occasionally releases a white chocolate lavender cold brew and people go gaga over it. I found a recipe online that is similar and then tweaked it to get it taste as close as possible. Check it out in this post here. 

6. KYYA Toasted Marshmallow – 

Huge S’mores fan here. Huge. I couldn’t wait to recreate a s’mores iced coffee using their mocha sauce and this toasted marshmallow in the cold foam and it did NOT disappoint! But, I’ve also learned that using toasted marshmallow in the cold foam instead of just vanilla gives it that sort of toasted vanilla, melted marshmallow flavor and it’s amazing. I’m just now realizing I didn’t share this recipe to the blog. I need to fix that! 

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I hope you found a new flavor to try today! If you try any of them, tag me on Instagram @whatthefrothblog. 

Get roasted, 

A

 

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